Starters

Oysters
On the Half Shell
½ Dozen | 18
Dozen| 28

Ceviche | 12
Halibut / Shrimp / Octopus
Avocado / Serrano / Lime

Calamari |12
Chipotle Lime Aioli / Tomato Diablo

 

Guacamole | 9
Hass Avocado /Roasted Jalapeño
Queso Fresco/ Chips  & salsa

Chips & Salsa | 3 
Roasted Tomato / Tomatillo

Quesadilla | 8 
Queso Oaxaca / Sour Cream
Guacamole / Pico de Gallo

 

 

Tacos

Plate of 3

Baja Style | 14
Halibut/Beer Batter
Cabbage/chipotle crema

Grilled Fish | 14
Simply Grilled Halibut 
Mango Salsa


 

 

Roasted Veggie | 11
Bell Pepper / Onion / Avocado
pico de gallo / Queso Fresco 

Chorizo & Potato | 11
Onion & Cilantro 

 

Entrees

Chicken Mole Enchiladas | 15
Spanish Rice/ Beans / Queso Fresco

Chile Verde |15
Slow cooked pork / tomatillo sauce / Spanish rice / warm tortillas

Shrimp Diablo | 18
Chipotle Chile / Adobo / Sautéed Pepper & Onions
Served with Rice & Beans

Caldo de Mariscos |16
Mussels / Shrimp / Halibut / Squid / Spicy Chili Broth

 

Al Pastor | 12
Braised Pork Shoulder Pineapple/ Onion
 
Skirt Steak | 14
Marinated Skirt Steak /Sautéed Onion & Peppers