Starters

Oysters
On the Half Shell
½ Dozen | 18
Dozen| 28

Chicken Tortilla Soup | 6|10
Free Range Chicken / Chipotle
Adobo / Crema / Avocado

Calamari | 12
Jalepeño Lime Aioli / Chipotle Crema

Ceviche | 13
Halibut / Shrimp / Octopus
Avocado / Serrano / Lime

Crab Tostada | 14
Dungeness Crab / Chipotle Crema / Avocado

 

Chips & Salsa | 3
Roasted Tomato / Tomatillo

Guacamole | 7|10
Hass Avocado /Roasted Jalapeño
Queso Fresco / Chips& salsa

Quesadilla | 8
Queso Oaxaca / Sour Cream
Pico de Gallo

Summer Salad| 9
Mixed Greens / Avocado
Cherry Tomatoes / Goat Cheese
Balsamic Vinaigrette

+ Steak or Grilled Squid | 4
+ Shrimp | 6

 

Tacos

3 Served a la Carte

Fried Avocado | 11
Hass Avocado / Beer Batter
Cabbage / chipotle crema

Chorizo & Potato | 12
Avocado / Onion / Cilantro 

Baja Style | 15
Halibut / Beer Batter / Avocado
Cabbage / chipotle crema

 

Al Pastor | 12
Braised Pork Shoulder
Pineapple / Onion
 
Skirt Steak | 14
Marinated Skirt Steak
Sautéed Onion & Peppers

Sea

Mussel Saute | 14
Penn Cove Mussels / Garlic / White Wine
Grilled Bread

Garlic Prawns | 18
Garlic / Cilantro / Red Chili / Green Salad
Served Head On

Shrimp Diablo | 18
Chipotle Chile / Adobo / Sautéed Pepper & Onions
Served with Rice & Beans

Branzino |20
Whole Fried Fish / Lemon / Maldons Sea Salt

Land

Torta Milanesa | 14
Fried Chicken / Panko Bread Crumbs
Avocado / Pickled Onion / Queso Fresco
Crema

El Ultimo Burrito | 14
Choice of Chili Verde or Chicken Mole

Chile Verde | 16
Slow Cooked Pork / Tomatillo
Spanish Rice / Warm Tortillas

Chicken Mole Enchiladas | 16
Spanish Rice/ Beans / Queso Fresco
+Egg | 1